Green tea is known for its health benefits as well as for its place in traditional Japanese culture. Matcha is a form of green tea that is processed into a dry powder that can be mixed with any liquid to turn it into a delicious beverage. In a customary Japanese tea ceremony, this green powdered tea is prepared, served and consumed. Matcha is also used as a natural dye for certain types of noodles and green tea flavored ice cream.
In japan tea is a cornerstone of cooking, culture and ritual. Now, matcha, a staple of Japan’s tea tradition, has gone international. This powdered version of green tea has been embraced by chefs around the world as a way to add intriguing flavor to all kinds of dishes along with the potent antioxidant properties of brewed tea. Japan meets France in a surprising variety of matcha infused macaroons, madeleines and more inspired by classic French cooking. Grab yourself some quality green tea, try these and enjoy!
Green tea tea lovers unite! While green tea is a relatively new ingredient to many, others have found this bright-green powder in teas, food items and coffee. Even Starbucks has gotten into this trend with their green tea lattes and Frappuccinos.
But what is green tea?
Green tea has been on the scene for thousands of years. It first shows up in history in China. It has been used for a variety of ailments, ranging from depression to sleepiness. Most people use green tea as a stimulant, in place of coffee.
Lately restaurants have been popping up all over the world that feature green tea in more than just frothy beverages. Green tea is now being used in food recipes, baked goods and even cocktails.
Matcha tea may be a trendy drink that constantly shows up in health blogs, diet recipes blogs, and medical journals for it’s amazing benefits…It’s also all over Pintrest, Facebook and Instagram for it’s brilliant abililty to turn everyday foods into InstaFoodPorn..but, did you know this green wonder actually has very historical roots. In Japan, matcha is prepared in an elaborate, traditional ceremony, which is called “The Way of Tea.” The ancient Japanese tea ceremony is a way to enjoy the art of tea and honor ancient cultural traditions.
Time to learn more about Oooooloong!
Though green tea and black tea are the most basic types of tea, there are actually many more delicious options. Oolong may not be a well known type of tea in the United States, but it is one of the most popular tea varieties in Asia. The name oolong comes from the Chinese word, wulong, which is translated as “black dragon.” Here are answers to some of the questions that people commonly wonder about oolong tea.
There is a reason why Boosterjuice coined it’s amazing matcha smoothie, Mind over Matcha.
Dr. Oz swears it burns pounds. Rachael Ray adds it to champagne. Chefs around the world are adding it to dishes ranging from noodles to ice cream. Green tea continues to grab headlines for its long list of health benefits – and matcha, its powdered form, is stealing the spotlight from the traditional brew for its ability to magnify those benefits tenfold.
Green tea has gone mainstream for its well-documented supply of antioxidants and catechins – powerful phytochemicals that reduce oxidation, calm stress and shore up the immune systems’ ability to fight a wide range of health conditions including cancer and diabetes. Green tea is less processed than black tea, which means it contains a heftier dose of these healthy ingredients, which is why nutritionists recommend drinking two or three cups a day.
But brewing tea leaves in hot water means that the only phytochemicals available are those that seep into the water from the soaking leaves. The bulk of green tea’s key nutrients remain in the leaves themselves, which are usually thrown away. Matcha salvages those nutrients and ramps up the healing powers of green tea by making them all directly available – even in a variety of foods.
Many of us are familiar with how much matcha green tea can improve our health when consumed orally. Regular green tea drinkers enjoy heightened energy, better weight loss results and an overall improved sense of wellness. For many people, green tea can be the magic bullet to getting healthier.
However, the benefits of green tea aren’t limited to your internal health and well-being. When green tea is used in topical beauty products, individuals enjoy smoother and more radiant skin that is less reddened and inflamed. To help you get the true full benefits of green tea, here are some of the best DIY matcha green tea beauty savers.